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FAQ

What is Ethiopian cuisine?

Ethiopian cuisine is a rich tapestry of flavors, characterized by its unique combination of spices, slow-cooked stews, and the famous injera, a sourdough flatbread. Each dish is prepared with a deep sense of tradition and culture, bringing the heart of Ethiopia to every plate.

Is injera gluten-free?

Traditional injera is made from teff flour, which is naturally gluten-free. However, some recipes might combine teff with other grains. If you have a gluten sensitivity or celiac disease, please let our staff know so we can ensure you receive purely teff-based injera.

Do you have vegetarian or vegan options?

Absolutely! Ethiopian cuisine is known for its wide range of vegetarian and vegan dishes. Popular options include lentil stews, collard greens, and various vegetable curries. Ask our staff for the vegetarian and vegan menu when you arrive.

How do I eat Ethiopian food?

Ethiopian food is typically eaten with the hands, using injera as a utensil to pick up and savor the stews. Tear off a piece of injera, scoop up your chosen dish, and enjoy. It's a communal experience, meant to be shared with friends and family.

Is Ethiopian food spicy?

Ethiopian cuisine is known for its spices, but not all dishes are spicy. While some dishes have a kick, many are mild and flavorful. If you have a preference for spice level, please inform our staff, and we can guide you to dishes that match your taste.

Do you offer takeout or delivery?

Yes, we offer both takeout and delivery services. You can place your order by phone or through our website. We recommend pre-ordering during peak hours to avoid wait times.

Are there traditional Ethiopian beverages available?

Yes, we offer traditional Ethiopian beverages like Tej (honey wine) and Ethiopian coffee, known for its rich flavor and ceremonial preparation. We also have a variety of non-alcoholic drinks that complement our dishes.

I've never tried Ethiopian food before. What do you recommend for first-timers?

For those new to Ethiopian cuisine, we recommend starting with a combination platter. This will give you a taste of various stews, both meat-based and vegetarian, allowing you to sample the diverse flavors of Ethiopia.

Is there parking available?

Yes, we have ample parking available for our guests. If you have any specific parking needs or require assistance, please call ahead, and our staff will be happy to assist.

Do you take reservations?

We do accept reservations, especially for larger groups. Please call ahead or use our online reservation system to book your table

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